Cook with Tima’s casseroles are full of heart, flavor, and originality. These thick, hearty one-pot meals bring people together, whether you’re feeding a family or hosting a cozy dinner night.
Each dish blends African tradition with modern touches—from layered bakes to slow-cooked stews. They’re warm, satisfying, and made with ingredients you know and love. If you’re looking for comfort food with depth, this is your place!
Enjoy the bold flavors of West Africa with this easy Jollof rice with chicken recipe — made with tender chicken, seasoned tomato base, and fluffy rice. Perfect for gatherings or weeknight dinners!
A creamy and bold West African peanut stew made with tender meat, smooth peanut butter, and rich spices. Also known as maafe, this hearty one-pot meal is pure comfort.
A bold and flavorful African classic, this Potato Leaf Stew is packed with tender meat, peanut richness, and earthy greens—perfect for comforting meals with a spicy twist.
A hearty, slow-simmered lamb and beef stew packed with chunky vegetables, tender potatoes, and rich tomato flavor. Perfect for cozy family dinners, meal prep, or when you just need a big bowl of comfort.
