Chicken & Red Rice with Veggie Sauce

Let’s bring some color and comfort to the table with this vibrant dish—crispy seasoned chicken wings, slow-simmered with veggies in a rich, savory sauce, served alongside a beautiful bowl of red rice. This meal is all about bold flavor and balance—crispy meets saucy, hearty meets fresh—and it comes together in a way that’s simple but so satisfying. I’ll take you through every step, from seasoning to plating, so you can recreate this dish right at home. It’s one of those meals that looks fancy, but anyone can make it. Let’s get into it!